3 days from harvest at your door, fresh from Mauritius! enjoy the flavor’s of this spectacular, sashimi-grade fish raised in the pristine waters of the southern indian ocean.
Taste and preparation
Firm White Flesh with reddish tinge.
low in fat, hight in protein and mildly rich.
a versatile fish suitable for both cooked & Rwa preparations.
Can be Grilled, Braised, Fried, or Prepared in several raw varieties.
Flavor Profile Positions in betwee halbut and the tropical tuna such as hamachi.